KATY MAGAZINE I NOVEMBER 2019
By Jennifer Miko
Fall harvests deliver delicious ingredients to the table at your favorite Katy restaurants. Savor the soups and hearty salads, but save room for sweet treats to finish your meal!
Brussels Sprouts Super Salad
23501 Cinco Ranch Boulevard
Dine inside at Dish Society or enjoy a refreshing fall breeze on the patio. Their eclectic menu features a healthy assortment of dishes, including gluten-free and vegetarian options. For a burst of flavor, order the Brussels Sprouts Super Salad with shredded kale, organic quinoa, dried cherries, golden raisins, shaved almonds and parmesan cheese served with a house honey vinaigrette dressing.
Pancakes, Muffins, Gelato and More
LaCenterra, Cinco Ranch
23233 Cinco Ranch Boulevard
You'll be out of your gourd for the assortment of special pumpkin dishes on the Black Walnut menu this season. Throughout the day you can sample recipes from their pumpkin pancakes and muffins to scrumptious pumpkin pie and creamy gelato desserts. Adult beverages with a hint of pumpkin are also available.
Butternut Squash Bisque
20220 Katy Freeway
The First Watch motto says, "We proudly serve fresh seasonal produce from local growers whenever possible." That high quality standard is evident with their dishes, satisfying guests for breakfast, brunch and lunch. Warm you body and soul with a bowl of their creamy butternut squash soup. You'll taste the sweetness of carrots and a touch of nutmeg. The soups comes garnished with sour cream and fresh herbs.
White Bean Pork Chili
LaCenterra, Cinco Ranch
23501 Cinco Ranch Boulevard
Ask your server about Perry's Off-the Menu Fall Features. Their five seasonal plates feature a harvest salad, White Bean Pork Chili, pieces of Perry's Famous Pork Chop, Lobster Risotto and Butternut Squash. If you've still got room for dessert, order the Pumpkin Cheesecake topped off with vanilla cream and salted-caramel drizzle.
Caramel Pecan Pumpkin Pie
3522 South Mason Road
Celebrate fall with a traditional slice of pumpkin pie. Proud Pie features their original pumpkin pie topped with sugared pecans and butter caramel. Indulge your tastebuds with this sweet, nutty dessert. You'll be thankful for every bite.
Cinnamon Roll French Toast
24600 Katy Freeway
The Black Bear Diner serves up hearty platters of classics throughout the day. Treat yourself to three slices of thick-cut cinnamon roll dipped in French toast batter and grilled to perfection. The flavor train doesn't stop there - the sweetness keeps going with tracks of creamy icing and powdered sugar. All aboard!
Homemade Chicken Pot Pie
24600 Katy Freeway
There's a very personal strategy involved with approaching the pot pie - scooping down the center or working from the outer edges of the flaky crust. At Cheddar's Scratch Kitchen, every bite rewards the effort. Their flavorful chicken pot pie reveals a scratch-made cream sauce, tender vegetables, chicken, light flaky crust.
Fall Cookies, Pies and Treats
23920 Westheimer Parkway
Ooh La La Dessert Boutique is your one-stop shop for all-American favorite desserts like pecan pie and spiced pumpkin pie with fluffy whipped cream. This fall they also feature pumpkin spice cupcakes, a pumpkin roll, and the classic apple pie. Visit their shop to see delicious decorated treats that look too good to eat!
Fall Prosciutto Pasta
1520 South Mason Road
For a unique fall pairing, savor the farm-fresh flavor of baked squash seasoned with South African spices. Chef Castro tops the squash with fettuccine and Astor Farm to Market's homemade Alfredo sauce. The delicious layers build with a slice of crispy prosciutto and a sunny-side-up egg.