KATY MAGAZINE l JULY 2019
By Addie Davis
Ready to step out of your dining comfort zone? Can you handle bold and spicy flavors? Check out these local dishes that turn up the heat on Katy menus.
Brushfire Taco, Torchy's Tacos at LaCenterra
1. BLAZIN' SAUCE WINGS
19910 Park Row
Buffalo Wild Wing’s infamous “Blazin'” sauce will make anyone’s eyes water. Compared to all of the restaurant's sauces, "Blazin'" peaks at the top of the heat scale.
For diners who can handle the heat, Buffalo Wild Wings offers a Blazin’ Wings Challenge. For $12.00, patrons get a dozen of the chain’s chicken wings slathered in their signature “Blazin'” sauce. Diners who complete the challenge receive a t-shirt, and their photo posted on the wall of fame, or should it be called the wall of "flame"?
2. SPICY MISO SHOUYU RAMEN
24025 Katy Fwy.
Only the bravest diners can take the heat of the Spicy Miso Shouyu Ramen. Samurai Noodles rates this soup four out of five on their spicy scale. The miso, corn and bean sprouts add flavor, but can't hold a candle to the intensely-hot chili sauce and hellfire paste. Diners will most likely break a sweat during this meal.
3. BRUSHFIRE TACO
23501 Cinco Ranch Blvd.
The name says it all...this taco is practically on fire. The Brushfire Taco combines Jamaican jerk chicken, grilled jalapenos, mango, sour cream and cilantro. However, the chef's diablo sauce make this dish one of Torchy’s spicier tacos. Diners may need a hose to cool off the head-sweating blast from the Brushfire Taco.