KATY MAGAZINE l JULY 2019
By Veronica Miko and Katrina Katsarelis
Katy is experiencing a breakfast boom! Local eateries now serve up some of the best morning meals Katy has ever seen - from traditional stacks of thick, fluffy pancakes to savory omelets and meat-lover creations. Here's a sample of our favorite breakfast places and featured dishes they serve.
Farmhouse Hash at First Watch includes eggs, potatoes, bacon, avocado, house roasted onions and tomatoes.
Two Katy Locations
Breakfast: Sunday through Saturday 7:00 am – 2:30 pm
With classic favorites and healthy options, First Watch has evolved into a go-to spot for Katyites of all ages. The menu includes omelets, frittatas, pancakes, egg dishes, power bowls and even a green juice. Most complete breakfast items range between $9 -11. The kids' menu includes bacon and an egg, chocolate chip pancake, and sandwiches that kids love.
Summer Crab Omelet
This seasonal omelet comes filled with fresh crab, house-roasted corn and red peppers, jack cheese and scallions topped with hollandaise and Cholula®. A lemon-dressed organic mixed greens salad and whole grain artisan toast with all-natural preserves complete this meal.
98 W. Grand Pkwy. South
Breakfast: Sunday through Saturday 7:00 am – 3:00 pm
Opened in Katy in 2017, the Toasted Yolk quickly became a breakfast lover's destination. The restaurant offers enticing dishes as well as a full cocktail menu. Their menu includes eggs, French toast, omelets, waffles, and signature items like the Cowboy Scramble (a delicious take on biscuits and gravy with bacon added). The drink menu offers guests several coffee options plus